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Coalfarmer's /pol/ cook book: Difference between revisions

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Created page with "Coalfarmer is a notable /pol/ namefag from the south who cooks regularly. He usually cooks traditional foods from Louisiana such as boudin, gumbo, etc. This is his cookbook for making only the gemmiest most perfect sharty saving southern foods for your family of namefags. You yes You can also add your own recipes as nobaldi cares even coalfarmer don't care. You can also rename them as I am not good at naming things. Also if you have them upload images of the food. =..."
 
 
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Coalfarmer is a notable /pol/ namefag from the south who cooks regularly. He usually cooks traditional foods from Louisiana such as boudin, gumbo, etc.
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Coalfarmer is a notable /pol/ namefag from the [[Louisiana|south]] who cooks regularly. He usually cooks traditional foods from Louisiana such as boudin, [[Louisiana#food|gumbo]], etc.
[[File:SoyBooru.com - 164497 - book cooking cowboy hat politics variant impish soyak ears variant squirreljak.jpg|thumb]]
This is his cookbook for making only the gemmiest most perfect sharty saving southern foods for your family of namefags.  
This is his cookbook for making only the gemmiest most perfect sharty saving southern foods for your family of namefags.  


You yes You can also add your own recipes as nobaldi cares even coalfarmer don't care. You can also rename them as I am not good at naming things.
You can also add your own recipes as nobaldi cares even coalfarmer don't care. You can also rename them as I am not good at naming.


Also if you have them upload images of the food.
Also if you have them upload images of the food.
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# pour into pan
# pour into pan
# put a coat of sugar or molasse on the top
# put a coat of sugar or molasse on the top
== BBQ BiBiSi ==
made this with some leftover ribs i didn't want
# get some leftover ribs preferably half a rack
# shave off all the meat from the ribs
# hang the meat strips from hooks
# spray the meat strips with bourbon or whiskey preferably homemade moonshine
# let it dry
# lay the meat strips on a flat grill with no grid
# spray more on them as they lay there and make sure to get all sides
# after about 3 minutes put pack the strips into a pan and flatten them out
# pour a gallon of barbecue on them
# put the strips in a pot and stir
# put tony's seasonign and billies boudin in
# mix mixxy mix
# take out the strips and make sure they have some chopped boudin and sauce on them
# microwave for 30 seconds
== Fagcake ==
i saw a faggot eating this one time
# get a shitty Walmart pumpkin pie
# spread icing on the top
# spread one inch of whipped cream over the icing
# cover the whipped cream in chocolate syrup
# put tiny chocolates on top
== Stewy ==
i made this when we had a snow storm go through Louisiana due to global warming o algo and my power went out and cooked it on a log fire
# Grab a pot and mix 1/3rd water and 2/3rd tomato sauce or paste
# chop up carrots
# chop up potato's
# chop up steak bits
# chop up [[Sharty:Islam|pork]] bits
# chop up onions
# chop up shrimp
# chop up crawfish
# mixxy mix mix
# throw in tonys seasoning
# mixxy mix mix
# heat over an open fire for about 5-10 minutes depending on size

Latest revision as of 23:28, 25 January 2026

Coalfarmer's /pol/ cook book is currently a work in progress page.
You WILL NOT edit parts of this page until they are properly finished.

Coalfarmer is a notable /pol/ namefag from the south who cooks regularly. He usually cooks traditional foods from Louisiana such as boudin, gumbo, etc.

This is his cookbook for making only the gemmiest most perfect sharty saving southern foods for your family of namefags.

You can also add your own recipes as nobaldi cares even coalfarmer don't care. You can also rename them as I am not good at naming.

Also if you have them upload images of the food.

Rocky Road Cobson Pudding

[edit | edit source]

I made this a few months ago when I burnt the brownies i was making for thanksgiving and wanted to salvage them.

  1. Make burnt brownies and then crush them up until they are crispy, cracked, and flaky.
  2. Throw them from the pan into a bowl
  3. pour one cup of whole or raw milk and one cup of thick creamer or condensed milk
  4. mix then wait 3-5 minutes for the brownies to soak in the milk and cream.
  5. put in 1-3 teaspoons of whipped cream and mix
  6. throw in a teaspoon of vanilla oil
  7. throw in 5 spoon fulls of chocolate ice cream
  8. squirt about half a bottle of chocolate syrup in
  9. throw in half a bag of tiny chocolate cubes or kisses
  10. throw in M&M's
  11. mix mix mixxy
  12. melt in microwave for 2-3 minutes
  13. mix mix mixxy
  14. pour into pan
  15. put a coat of sugar or molasse on the top

BBQ BiBiSi

[edit | edit source]

made this with some leftover ribs i didn't want

  1. get some leftover ribs preferably half a rack
  2. shave off all the meat from the ribs
  3. hang the meat strips from hooks
  4. spray the meat strips with bourbon or whiskey preferably homemade moonshine
  5. let it dry
  6. lay the meat strips on a flat grill with no grid
  7. spray more on them as they lay there and make sure to get all sides
  8. after about 3 minutes put pack the strips into a pan and flatten them out
  9. pour a gallon of barbecue on them
  10. put the strips in a pot and stir
  11. put tony's seasonign and billies boudin in
  12. mix mixxy mix
  13. take out the strips and make sure they have some chopped boudin and sauce on them
  14. microwave for 30 seconds

Fagcake

[edit | edit source]

i saw a faggot eating this one time

  1. get a shitty Walmart pumpkin pie
  2. spread icing on the top
  3. spread one inch of whipped cream over the icing
  4. cover the whipped cream in chocolate syrup
  5. put tiny chocolates on top

Stewy

[edit | edit source]

i made this when we had a snow storm go through Louisiana due to global warming o algo and my power went out and cooked it on a log fire

  1. Grab a pot and mix 1/3rd water and 2/3rd tomato sauce or paste
  2. chop up carrots
  3. chop up potato's
  4. chop up steak bits
  5. chop up pork bits
  6. chop up onions
  7. chop up shrimp
  8. chop up crawfish
  9. mixxy mix mix
  10. throw in tonys seasoning
  11. mixxy mix mix
  12. heat over an open fire for about 5-10 minutes depending on size